C C C S I G N A T U R E D I N N E R P L A T T E R S
The following entrees are served with soup or salad and one side item; French Fries, sweet potato fries, sauteed mushrooms and/or onions, vegetable, mashed potatoes, baked potato,
sweet potato, cinnamon apples, or onion rings. Substitue a loaded baked potato, loaded sweet potato or loaded mashed potatoes for only .99
CHICKEN KABOB Mushrooms, onions, green peppers & tomatoes.
STEAK KABOB Mushrooms, onions, green peppers & tomatoes.
SHRIMP KABOB Tomatoes, onions & green peppers
SAN ANGELO CHICKEN A mesquite grilled chicken breast basted with barbeque sauce then topped with melted Monterey jack, grated cheddar, tomatoes, onions & chives.
CHICKEN TENDER PLATTER A big plate full of battered, fried chicken tenders from our own special recipe. Served with honey mustard & cream gravy.
CHICKEN FRIED STEAK Cubed steak, battered & fried. You won't find it any bigger or better in Texas! Served with homemade white pepper gravy.
GRILLED or CAJUN TILAPIA Fresh Tilapia served with rice & grilled vegetables.
MONTEREY CHICKEN A grilled chicken breast topped with grilled ham & melted jack cheese.
HOMEMADE CHICKEN POTPIE A chicken & vegetable filling covered with a pie crust & baked.
CHOPPED STEAK 16 oz. chopped steak grilled & covered with mushrooms, onions & our bourbon peppercorn sauce.
RIBS & TENDERS About a half pound of our fall off the bone ribs with our famous chicken tenders.
BBQ RIBS Slow cooked, mesquite grilled pork ribs basted with barbeque sauce. So tender they just fall off the bone. Another Signature CCC Classic!.
FRIED SHRIMP 10 lightly dusted fried shrimp. Served with cocktail & tartar sauce.
BLACK JACK SALMON Fresh salmon basted with our Jack Daniel's glaze then grilled. Our guests rave about our salmon.